Vat 5, Botrytis Semillon
Apricot, peach and citrus are all present in this Aussie sticky of genuine quality, from the De Bortolis who have been making wine in New South Wales since 1928.

Alba Chiara, Pizzolato
Beautifully aromatic, with subtle notes of honey and nectarine, this delicate pudding wine makes an ideal match to fruit and soft cheese.

Donna Luna, Pizzolato
This unusual Italian red sticky, is packed with chocolate and black currrant flavours, with just a hint of all spice. Perfect with pudding or with just about any kind of cheese.

Chateau La Garenne - Sauternes Half Bottle
A great Sauternes: wonderfully apricoty, rich and honeyed yet with vital acidity, maintaing freshness and balance.

Madeira, Barbeito, Single Harvest, 1996
Genuinely complex and unusual Maderia from one of the Island's foremost growers. A hint of spice in the medium sweet nature of the palate is balanced with vanilla and caramel notes.

Niepoort, Petres, Vintage Port ( 2007 )
This has been described as the greatest modern vintage from Nieeport and we wouldn't disagree. Wet earth and crushed berries are what you can expect. Has just come into it's own but will certainly stand laying down for a while. At under £25 the Petres represents really remarkable value.